Posts Tagged ‘ginger’

I always have a problem with my spinach getting slimy in the fridge before we use it all up. It lasts only 7 days or less for us (I’m the only one in the family eating it).

One day I inadvertently stored a bunch of fresh ginger root in the same bag (trying to quell the overpopulation of separate ziplock baggies in my fridge).

The spinach lasted much longer! Was I surprised? Not really. I already knew about the antioxidant and other health properties of ginger–little did I know it would keep my spinach from spoiling quickly. Plus, the ginger is still fresh and usable!


Read Full Post »